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  • Breakfast consists of recent pastries, local dairy products, berries and traditional Nordic breakfast options.
  • Lunch offers tasty and nutritious dishes focusing on seasonal vegetables and the ingredients of local producers.
  • Dinner is a peaceful and high-quality dining moment that combines carefully selected flavors and top-notch ingredients.
  • In the Navetta banquet hall, you can enjoy festive menus for up to 250 guests.
  • The wine cellar provides an intimate atmosphere for small dinner groups where food and wine form a whole.
  • The Karsina indoor grilling area and meeting room enable relaxed and communal dining moments in connection with a sauna or meeting.

All group menus are designed according to your wishes and with the best seasonal ingredients.

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